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Masala Omelette Recipe


2 Eggs 
1 meduim sized chopped Onion (Pyaj) 
1 small sized chopped Tomato (Tamatar) 
2 chopped Green Chilli (Hari mirch) 
Salt to taste
1/2 tsp Garam Masala 
A pinch of Curry Powder
1/2 tsp Cumin Seed Powder (Jeera) 
1 tsp Olive Oil

How to make masala omelette:

  • Beat the eggs thoroughly in a basin.
  • Add the onions, tomatoes and the green chillies. mix thoroughly.
  • Add the garam masala powder, curry powder and salt. mix well.
  • Heat the oil in a non stick pan and add the cumin seeds.fry for a few seconds over a medium flame.
  • Pour the egg mixture and cook on both sides till light brown in colour.( reduce the flame) serve hot.