3/4 cup Fine Wheat Flour (Maida) 1 tsp Baking Soda 1/4 tsp Salt 3/2 cup Sugar 3/2 cup Brown Sugar 3/2 cup Butter 1 tsp Vanilla Essence 1 big sized Eggs 1 1/2 cups uncooked oats 1/2 cup Currants (Kishmish) 1 cup Dark Chocolate Chips
How to make raisin choco oat cookie:
Before you begin preheat the oven to 175 degrees.
Grease a baking tray.
Mix flour, baking soda, and, salt.
Cream sugar and butter.
Add vanilla essence, and, eggs one by one while mixing .
Add the flour and mix the oats.
Mix well and then add currants and chocolate chips.
Now drop one spoonful of the batter on inch apart on the greased baking tray.